Winemaker Notes: “Lovely ruby red shades catch the eye, while exotic notes of tart Morello cherry and pungent pine forest swirl with fresh raspberry. Bright, pure fruit carries through on the palate, layered with earthy hints of damp loam and rocky salinity, all backed by the elegant, fine-grained tannins and stylish grip that cool West Sonoma Coast offers at its best.”
Tasting Panel 97 Points: “A rush of sugared beet, pomegranate, and vanilla-soaked raspberry mingles with a touch of salinity on entry, while a soil component reflects the super-cool climate of the appellation. Power and elegance coexist in this red, which finishes with graphite, peony, basil, and exotic incense.”
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