Somm Journal 96 Points: “Deep red hue. Scents of chokecherry, pomegranate, sage, and jasmine start out the aroma profile. With some time, notes of orange zest and cherry cola flood the glass. Once on the palate, all of these qualities persist in unison along with dimensional and subtle textures. With modest acidity and balanced structure, this Pinot Noir should continue to slowly unravel its potential for this decade. Enjoy now through 2030.”
FYI: Somm Journal is a group of Master Sommeliers around the world that give their honest, non-biased opinion
Vinous 94 Points: “Shimmering magenta. Fragrant red and blue fruit, potpourri, incense and vanilla scents are complemented by hints of cola and baking spices. Alluringly sweet and penetrating on the palate, offering spice-laced cherry cola, raspberry and floral pastille flavors and an undercurrent of smoky minerality. Fine-grained tannins frame and shape a sappy finish that lingers with strong persistence and a sweetening touch of vanilla. 57% new French oak.”
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