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Argot 2021 Pinot Noir “Bastard Tongue” Sonoma County 97 Points

$89.99

FMW 97 Points: “This Bastard Tongue is riveting, and reminds me of amazing Grand Cru Burgundies. This wine is striking, bursting from the glass with aromas of wild berries, grilled game, dark chocolate, cinnamon, and violets. On the palate, the wine is full-bodied, lush, and yet elegant, with a bottomless core of fruit, rich but supple structuring tannins, and a long, muscular finish. This wine is the rock star of Sonoma County Pinot Noir that delivers the goods. Drink it any time over the coming 8-10 years.”
SKU: 7987 Category:
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Patrimony 2019 Cabernet Sauvignon Paso Robles 99 Points

$279.99

Jeb Dunnuck 99 Points: “The 2019 Cabernet Sauvignon continues to show brilliantly. (I rated it 97-100 from barrel last year.) It has a quintessential Cabernet nose of pure crème de cassis, crushed stone, lead pencil, graphite, and tobacco that gains depth and richness with time in the glass. Deep, full-bodied, rich, and incredibly textured, yet still fresh, light on its feet, and beautifully balanced, this gorgeous Cabernet shows what’s possible with the variety from Paso Robles.”

SKU: 7765 Categories: ,
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TOR 2018 Cabernet Sauvignon Cimarossa Howell Mountain Napa Valley 97 Points

$164.99

Vinous 97 Points: “The 2018 Cabernet Sauvignon Cimarossa Vineyard is such a classic Howell Mountain wine. Scorched earth, leather, licorice, tobacco, licorice and gravel lend striking aromatic nuance to this virile, potent Cabernet Sauvignon. The 2018 is a real stunner. Its breadth, power and resonance are thrilling.”

SKU: 7564 Categories: ,
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Pisoni 2021 Estate Chardonnay, Santa Lucia Highlands 96+ Points

$94.99

Jeb Dunnuck 96+ Points: “Another brilliant wine from this family, the 2021 Chardonnay comes all from the estate Pisoni Vineyard in the southern part of the Santa Lucia Highlands. Unfortunately, it’s made in tiny quantities, but I consistently think it ranks with the finest Chardonnay in California. Honeyed lemon, pear, flowers, crushed stone, and a beautiful kiss of toasted walnuts define the aromatics, and it’s medium-bodied, vibrant, and elegant, with a liquid rock-like sense of minerality on the finish. It plays in the more elegant, focused, lengthy style of the vintage and is slightly closed and tight at present. Give bottles another 2-3 years in the cellar and enjoy through 2031. It’s a beautiful Chardonnay.”

SKU: 8005 Categories: ,
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Top Source 2018 Red Rhone Blend, Columbia Valley 93 Points

$29.99

Anthony Galloni – Vinous 93 Points:  “The 2018 Red Wine Columbia Valley combines Syrah (70%) with Grenache (30%). The palate is wonderfully stony with bright red fruits that mingle with orange rind, umami, and pretty pomegranate seed flavors. The salty accents really make this sing. “

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Spottswoode 2020 Cabernet Sauvignon “Estate” Napa ~ 100 Points — MAGNUM

$550.00

Robert Parker 100 Points: “Tasted blind, in a lineup that included vintages back to 2010, a barrel sample of Spottswoode’s 2020 Cabernet Sauvignon stood out as being one of the most exciting efforts. Full-bodied, ripe, and rich without being overbearing, it delivers concentrated black cherry and cassis fruit framed by supple, velvety-textured tannins. It’s long on the finish, with an attractively soft, dusty-loamy texture and no overt signs of a fire-troubled Napa vintage.”

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Paul Lato 2021 “Victor Francis” Pinot Noir, Peake Ranch Vineyard, Sta. Rita Hills 96 Points

$90.00

Jeb Dunnuck 96 Points: “Wild strawberries, rose petals, forest floor, and orange blossom are just some of the nuances in the 2021 Pinot Noir Victor Francis Peake Ranch Vineyard, a beautifully pure, medium to full-bodied, spicy, floral Sta. Rita Hills Pinot Noir. It has the same level of purity and elegance found in the other efforts here and is a joy to drink. Completely destemmed and aged 17 months in two-thirds new French oak, it will have a solid 7-8 years of longevity, but don’t be afraid to open bottles.”

SKU: 7895 Categories: ,
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Peay 2021 “Scallop Shelf” Estate Pinot Noir, West Sonoma Coast 99 Points

$89.99

Jeb Dunnuck 99 Points: “More mineral aromas emerge in the 2021 Pinot Noir Scallop Shelf, with notes of wet stone, black raspberry, and fresh herbs. Medium-bodied and more tension-driven, it’s taut with orange zest, clove, and gravelly, saline earth. It’s going to need time to unpack. Drink 2026-2046.”

SKU: 8090 Categories: ,
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Carlisle 2021 Zinfandel “Carlisle Vineyard” Russian River Valley 97 Points

$59.99

Jeb Dunnuck 97 Points: “Tons of auxiliary grapes go into the 2021 Zinfandel Carlisle Vineyard, which is deep red and ripe with cassis, cedar, bourbon spices, and peppercorn. Full-bodied, with both richness and an angular structure as well as silky fruit to balance it nicely, it offers notes of ripe red plum and black cherry, baking spices, mocha, and warming earth and is long on the palate. Drink 2024-2034.”

SKU: 5242 Category:
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Rocket Science by Caldwell 2021 Proprietary Red Napa Valley

$79.99

Winemaker Notes: “The only sure way to know you’ve got a supernova in your sights is to do a diagnostic… fragrant spices, explosive fruit, finish like a long-tail comet… check. This high-octane vintage draws you in with inviting aromas of raspberry, plum, anise, and rose petals lighting up the red spectrum. Cocoa, leather, and fresh black tea fill in the darker side. Fluid dynamics take over with a full-throttle cherry attack. Mellow, sweet tannins carry the day while this wine’s long, pomegranate finish streaks across the sky with nothing to stop it but another sip.”
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DuMOL 2021 Pinot Noir “Wester Reach” Russian River Valley 95 Points

$85.00

James Suckling 95 Points: “A wine with a lot of back end, with dark fruits of blackberry and cherry. Ripe strawberry. Hints of toasted oak and smoke. It’s full and layered with very firm and polished tannins. Very serious and real, and shows the structure of the vintage. Some chocolate. Strawberry pie, too. Drinkable but two to three years of age will help it”

SKU: 7920 Categories: ,
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Adrien Renoir “Grand Cru Le Terroir” Champagne – Verzy, France 95 Points

$94.99

Robert Parker 95 Points:  “Disgorged in May 2019 with 2.5 grams per liter dosage, Renoir’s NV Extra-Brut Grand Cru Le Terroir is a 50-50 blend of Pinot Noir and Chardonnay from the slopes of Verzy, some 20% of which was vinified and matured in barrel. Unwinding in the glass with a lovely bouquet of Meyer lemon, pastry cream, yellow pear, dried white flowers, and shortbread, it’s full-bodied, powerful, and vinous, with a textural attack that segues into a deep and incisive mid-palate, complemented by an elegant pinpoint mousse. Long and penetrating, this is a beautifully balanced Champagne from this promising emerging talent”

SKU: 7786 Categories: , ,
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