Robert Parker 93 Points:”Containing 4% Cabernet Sauvignon, the deep garnet-purple colored 2017 Merlot offers up pronounced notes of plum preserves, baked blackberries and black forest cake with suggestions of baking spices, licorice and dark chocolate. Full-bodied, rich and velvety textured, the palate is laden with dark fruit and spice layers, beautifully defined by a refreshing line, finishing with great persistence.”
Winery Notes: “A seamless Merlot packed full of dense flavor including black cherry, plum, milk chocolate, wild strawberry, and toasted almond. This wine is all about balanced intensity, with fruit and texture galore to mirror its firm but velvety mountain tannins. “
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