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Patrimony 2019 Cabernet Sauvignon Paso Robles 99 Points

$279.99

Jeb Dunnuck 99 Points: “The 2019 Cabernet Sauvignon continues to show brilliantly. (I rated it 97-100 from barrel last year.) It has a quintessential Cabernet nose of pure crème de cassis, crushed stone, lead pencil, graphite, and tobacco that gains depth and richness with time in the glass. Deep, full-bodied, rich, and incredibly textured, yet still fresh, light on its feet, and beautifully balanced, this gorgeous Cabernet shows what’s possible with the variety from Paso Robles.”

SKU: 7765 Categories: ,
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High Octane Wine Club

$324.99

SKU: 1655 Category:
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Billecart Salmon Brut Sous Bois Champagne 94 Points IN MAGNUM

$214.99

Robert Parker 92+ Points: “The latest release of Billecart’s NV Brut Sous Bois is excellent, unwinding in the glass with notes of lemon oil, crisp stone fruit, buttery pastry and freshly baked bread. Medium to full-bodied, fleshy and elegantly vinous, with chalky phenolic structure and an enlivening pillowy mousse, it’s impressively deep and concentrated, with fine tension and grip. Early renditions of this cuvée tended to be at their best on release, but this impressive effort appears to be built to age.”

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Spottswoode 2020 Cabernet Sauvignon “Estate” Napa ~ 100 Points

$264.99

Robert Parker 100 Points: “Tasted blind, in a lineup that included vintages back to 2010, a barrel sample of Spottswoode’s 2020 Cabernet Sauvignon stood out as being one of the most exciting efforts. Full-bodied, ripe, and rich without being overbearing, it delivers concentrated black cherry and cassis fruit framed by supple, velvety-textured tannins. It’s long on the finish, with an attractively soft, dusty-loamy texture and no overt signs of a fire-troubled Napa vintage.”

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Arnot Roberts 2019 Pinot Noir Heaven and Earth, Sonoma Coast 94 Points

$74.99

James Suckling 94 Points:A fruity nose of raspberry, strawberry, and wild berry with notes of sliced almond and toasted thyme. Medium-bodied with tight tannins. Juicy and succulent fruit with lovely, savory development as the palate evolves. Rock-salt salinity helps bring out a more dynamic side of the red fruit. Lovely. Drink or hold.”
SKU: 3177 Category:
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Realm 2019 Cabernet Sauvignon To-Kalon Beckstoffer Napa Valley 99 Points

$494.99

Robert Parker 99 Points: “Composed of 100% Cabernet Sauvignon, the 2019 Cabernet Sauvignon Beckstoffer To Kalon Vineyard has a deep garnet-purple color, requiring a little coaxing before it spills out of the glass with fantastically showy blackberry preserves, boysenberries and cassis notes, plus hints of black raspberries, clove oil and potpourri, with a touch of tobacco leaf. The decadent, full-bodied palate sports a firm backbone of ripe, grainy tannins with beautiful freshness. All that generous black fruit melds seamlessly into a very long, mineral-laced finish.”

SKU: 7584 Categories: , ,
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Continuum 2021 Bordeaux Blend Sage Mountain Vineyard, Napa 99 Points

$349.95

TWI 98-100 Points: ““This note is written before the final blend of the 2021 Continuum. Deep purple-black in color, it hits the ground running with an intense nose of red and black currant preserves, lilacs, baker’s chocolate, and graphite, leading to an undercurrent of black olives and red loam. On the medium to full-bodied palate it is very lively, grainy and super-concentrated, finishing long and shimmery.”

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Realm 2021 The Bard Cabernet Sauvignon, Napa Valley 98 Points

$179.90

Jeb Dunnuck 98 Points: “Lastly, the 2021 The Bard checks in as 83% Cabernet Sauvignon, 7% Merlot, 6% Cabernet Franc, and the rest Petit Verdot and Petite Sirah. This beauty has a killer bouquet of cassis, spring flowers, graphite, chalky minerality, and violets. This carries to a full-bodied, seamless, silky, flawlessly balanced effort revealing fine tannins, a good sense of freshness, and a thrilling finish.”

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Andremily 2020 Grenache, Santa Barbara – 100 Points – MAX 3 per person

$164.99

Jeb Dunnuck 100 Points: “The 2020 Grenache is absolutely brilliant, and unquestionably up with the finest examples of this variety out there. Based on 78% Grenache, 12% Mourvèdre, and 10% Syrah raised in 50% new oak, it has a kaleidoscope-like bouquet of kirsch liqueur, ripe strawberries, spring flowers, incense, and ground pepper, to name just a few aromatics. This carries to a full-bodied, multi-dimensional, layered, hedonistic beauty with velvety tannins, a powerful yet somehow still fresh and elegant mouthfeel, and a blockbuster of a finish. It will evolve for two decades.”

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