Winemaker Notes: “The Petaluma Gap is made up of four different clones and all of them are expressed on different levels. The power and massive textures come from the Pommard clone, the floral aromatics from the Swan, roasted earth from the Calera and bright fruit from the 828 clone. The combination is a powerful, deep wine that in the glass looks like Cabernet but in the nose is all Pinot Noir seduction. In the world of Pinot Noir, this is an 800-pound gorilla.”
Tasting Notes: The Bevan Petaluma Gap is a rich, powerful Pinot that delivers exactly what you’d expect from Bevan, tons of fruit in a balanced, seamless package. Black cherries, blackcurrants, graphite, and roasted herb notes all emerge from this full-bodied, powerful effort that has good acidity and length.
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