Vinous 96 Points: “The 2018 Cabernet Sauvignon is the best wine I have tasted from Addax so far. The combination of freshness, energy and fruit is just fabulous. Here the balance of fruit from Houyi, Tench and Erba takes the Addax Cabernet into another realm of both nuance and dimension. The 2018 is such a promising wine.”
Russell’s Notes: “Dark and inviting in the glass, winemaker Russell Bevan has tamed the beast with this mouth filling Cabernet. A nose of blueberry, espresso, and black currants draws you into the glass, revealing a palate that showcases this wine’s hedonistic core. While dense and focused, this wine’s refined tannins carry its background notes of leather and spice throughout an almost never-ending finish.”
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